Nährwertanalyse für 100 g Milch Kuhmilch entrahmt gekocht
| Energieträger |  | Mineralstoffe | | Vitamine | |||
| 36.8 | kcal | 51.0 | mg Natrium | 2.0 | µg Vitamin A | ||
| 154.1 | kJoule | 153.0 | mg Kalium | 0.0 | mg Vitamin B1 | ||
| 0.4 | Broteinheiten | 12.0 | mg Magnesium | 0.2 | mg Vitamin B2 | ||
| 5.1 | Kohlenhydrate | 122.0 | mg Calcium | 0.0 | mg Vitamin B6 | ||
| 3.6 | g Eiweiß | 102.0 | mg Phosphor | 0.5 | mg Vitamin C | ||
| 2.0 | mg Cholesterin | 0.1 | mg Eisen | 0.0 | mg Vitamin E | ||
| 0.1 | g Fett | 0.4 | mg Zink | 3.0 | µg Folsäure | ||
| 0.0 | g mehrf. unges. FS |  rückwärts vorwärts  | 0.0 | mg Carotin | |||