Nährwertanalyse für 100 g Maiskeks glutenfrei
| Energieträger |  | Mineralstoffe | | Vitamine | |||
| 440.0 | kcal | 276.0 | mg Natrium | 8.0 | µg Vitamin A | ||
| 1842.2 | kJoule | 210.0 | mg Kalium | 0.1 | mg Vitamin B1 | ||
| 5.6 | Broteinheiten | 26.0 | mg Magnesium | 0.2 | mg Vitamin B2 | ||
| 67.1 | Kohlenhydrate | 117.0 | mg Calcium | 0.0 | mg Vitamin B6 | ||
| 5.5 | g Eiweiß | 227.0 | mg Phosphor | 0.4 | mg Vitamin C | ||
| 0.0 | mg Cholesterin | 1.1 | mg Eisen | 9.7 | mg Vitamin E | ||
| 16.3 | g Fett | 1.1 | mg Zink | 7.0 | µg Folsäure | ||
| 10.0 | g mehrf. unges. FS |  rückwärts vorwärts  | 0.0 | mg Carotin | |||