Nährwertanalyse für 100 g Backpulver
| Energieträger |  | Mineralstoffe | | Vitamine | |||
| 155.7 | kcal | 11800.0 | mg Natrium | 0.0 | µg Vitamin A | ||
| 651.9 | kJoule | 49.0 | mg Kalium | 0.0 | mg Vitamin B1 | ||
| 3.2 | Broteinheiten | 9.0 | mg Magnesium | 0.0 | mg Vitamin B2 | ||
| 37.8 | Kohlenhydrate | 1130.0 | mg Calcium | 0.0 | mg Vitamin B6 | ||
| 0.5 | g Eiweiß | 8430.0 | mg Phosphor | 0.0 | mg Vitamin C | ||
| 0.0 | mg Cholesterin | 0.0 | mg Eisen | 0.0 | mg Vitamin E | ||
| 0.0 | g Fett | 2.8 | mg Zink | 0.0 | µg Folsäure | ||
| 0.0 | g mehrf. unges. FS |  rückwärts vorwärts  | 0.0 | mg Carotin | |||