Nährwertanalyse für 100 g Frankfurter Kranz aus Sandmasse
| Energieträger |  | Mineralstoffe | | Vitamine | |||
| 363.9 | kcal | 92.0 | mg Natrium | 174.0 | µg Vitamin A | ||
| 1523.6 | kJoule | 138.0 | mg Kalium | 0.0 | mg Vitamin B1 | ||
| 2.7 | Broteinheiten | 24.0 | mg Magnesium | 0.1 | mg Vitamin B2 | ||
| 32.1 | Kohlenhydrate | 71.0 | mg Calcium | 0.0 | mg Vitamin B6 | ||
| 4.9 | g Eiweiß | 131.0 | mg Phosphor | 0.5 | mg Vitamin C | ||
| 105.0 | mg Cholesterin | 0.9 | mg Eisen | 2.6 | mg Vitamin E | ||
| 24.0 | g Fett | 0.7 | mg Zink | 5.0 | µg Folsäure | ||
| 1.6 | g mehrf. unges. FS |  rückwärts vorwärts  | 0.1 | mg Carotin | |||