Nährwertanalyse für 100 g Emmentaler
| Energieträger |  | Mineralstoffe | | Vitamine | |||
| 383.7 | kcal | 300.0 | mg Natrium | 343.0 | µg Vitamin A | ||
| 1606.5 | kJoule | 100.0 | mg Kalium | 0.1 | mg Vitamin B1 | ||
| 0.0 | Broteinheiten | 43.0 | mg Magnesium | 0.3 | mg Vitamin B2 | ||
| 0.0 | Kohlenhydrate | 1100.0 | mg Calcium | 0.1 | mg Vitamin B6 | ||
| 28.7 | g Eiweiß | 700.0 | mg Phosphor | 0.0 | mg Vitamin C | ||
| 90.0 | mg Cholesterin | 0.3 | mg Eisen | 0.5 | mg Vitamin E | ||
| 30.0 | g Fett | 4.6 | mg Zink | 16.0 | µg Folsäure | ||
| 1.1 | g mehrf. unges. FS |  rückwärts vorwärts  | 0.1 | mg Carotin | |||